Boardwalk Kitchen & Bar is a unique resort-style dining and entertainment destination located just 25 feet from Canterbury Park racetrack in Shakopee. Our 6,000-square-foot restaurant features harbor-style American cuisine crafted from scratch by Executive Chef Chris Dmochowski, with highlights including fresh oysters, Maryland-style crab cakes, wood-fired steaks, and craft cocktails.

Experience unparalleled trackside dining on our 18,000-square-foot patio with seating for 300 guests, featuring communal tables, fire pits, lawn games, and front-row views of horse racing. Our adjacent entertainment venue, The Stable, offers live music, sports viewing, and casual fare in a high-energy atmosphere.

Whether you're here for race day excitement, date night, family dining, or live entertainment, Boardwalk combines the energy of the track with East Coast boardwalk charm.